Hello! Today I have a mission with three of my friends. We are going to go on an eating spree around Sathupradit area. These days there are so many new restaurants and café opening up in this area. Now we are at our first location called “Kad Kokoa” which serves cocoa from seeds to desserts to drinks. They have everything. So many people. This menu is called Orange Blossom. Nama Chocolate (raw chocolate) Where are we now? We are at “Kad Kokoa” This is so good. Really good. I’m gonna show you. We are at a cocoa café but you are eating a croissant. So this is the aftermath. This is good. Should I feed you? To make up for earlier that I ate yours! No! no! no! This is Prang, Nong Nong, Oat he filled up the screen. Now we are at our next location called “Ting Ting Bingsu”. We got here right when they are opening because there are so many places we have to check out so we are ordering really quickly. We are so serious about this. We got our food. Let’s take photos. How is it? Tell me the truth. I like the other place better. It’s not quite there yet. This has a bite mark, but it doesn’t have the lava effect. What’s the filling? Black sesame. This is Bingsu Ting Ting Our 3rd location, is the new place from Eden’s, we don’t remember the name of it. It’s quite far but Oat said he is willing to fight for it, and it has to be done today, because they just opened today. It’s the first day We are fighting for it. Fighting. We will come back to this area afterward. It’s ok, I don’t charge for gas. Content has to be good, the car is not important (rhyme intended in Thai) We got our new hashtag The footage is a bit different cause we forgot the camera in the car. Now we are in Nang…what?! Nang Loeng! Now we are in Nang Loeng. Nang Seeng (Thai classical dance) (rhyme intended in Thai) From Nang Lin-gee to Nang Loeng Because, like I mentioned, there is a café opening today, we are not there yet, it’s now 4ish and it close at 5 We just got here, it’s called Alex and Beth. Today is the first day of soft-opening The café is right next to Eden’s. The café closes at 5 and now it’s after 4 so they are out of the main-course menu. Only pies and drinks that are available. Let’s try and see if they are good. This is Dark Beer Cake from Eden’s. This is Cherry and Nectrine pie. You can order from Eden’s and eat here because it’s right next to each other. Still waiting, the time passed by. Now we switch from filming food to filming people instead. Hold the plate and act like you are eating. You gotta have some activity there. This is chicken liver: Pat with roasted pickled chili. Now we got to eat main course meal, after all these times at Hua Hin Pochana! in Phan Fah Bridge area. So it’s mostly Thai style food. We ordered quite a lot. We are very hungry. It’s almost 6pm. This will be our first main course of the day. We emptied the plates. Very hungry. How was it? Very good and very full. This girl can keep eating, she hasn’t stop since we got here. Right now it’s 6.16pm. We are still going strong. Where have we been? “Kad Kokoa”, “Ting Ting Bingsu”, “Eden’s” and “Alex & Beth”, “Hua Hin Phochana”. How many? We lost track of it. The fingers are not enough. But we are not done yet, we are heading back to “Arnothai”. Which is the main purpose of this trip, the rest are just add-ons. And it turned out to be today’s trip. Previously at Hua Hin Pochana, we didn’t film much because we were so hungry. Hua Hin Pochana is really good. Yes, really good. Stir fry bitter beans with shrimps was good. We got to try the coconut ice-cream too, it’s not like the café that we went in the morning. I have to tell you first about the ice-cream this morning. We got there, and there was a grandma with her cart, we got the second que before last. She only sell for two hours, she starts at 11am and everything was gone by 1pm. Oat told us that he got out of the car and only sew the grandma there so he wasn’t sure if that was what we were looking for. We are heading to Arnothai. We are here at Arnothai, they just opened not long ago so it’s still looks a bit chaotic. They are closing at 8 right now it’s almost 7. Where did she go? We were ordering but now since the restaurant is very busy, the waiter told us that this is all the order we can take then walked away. It’s here, no need to talk, let’s just film. Special mixed Kaolao (brown soup with all types of beef) Eventually! There is Thai basil! Are you taking the photo of the menu or what! Lek Nua Nong Lai (thin rice noodle with flank) The food came out really fast. We ordered, walked back then they were here. This is Kaprao Nua Nong Lai (stir fry flank with basil) We will have to end our vlog right here, it’s already dark out. We are so happy. Yayyyy!!! It was so good. Very full too. So from earlier, we ordered another Kaprao because the person who said she is very full said she was still hungey. Who! Who was that! See you in the next video. Wait to see where we will be visiting next . Bye bye.